Tuesday, December 25, 2012

Georgetown Cupcake - Butterscotch Pudding Cupcake





Merry Christmas everyone!  I thought it would be appropriate to post a holiday flavor from Georgetown Cupcake!  This Butterscotch Pudding cupcake is a new one in the holiday lineup, which makes it extra fun, haha.  It is a "Butterscotch cupcake filled with butterscotch pudding and topped with a butterscotch-infused buttercream frosting, a butterscotch star, and a fondant holly leaf".  

So... I know I say this about a lot of the cupcake flavors - but this one was AWESOME.  The butterscotch pudding inside the cupcake tasted more like a vanilla custard to me, which I LOVE. It might sound like a complete overload of butterscotch flavor, but I really thought the flavors were balanced well and really delicious.  I hope they keep this one in future the future holiday lineup! 

This will be my last post for 2012 - here's to lots more fun and great food in 2013, everyone! 



2 comments:

  1. Blossom Flavours are one of the leading manufacturers of Butterscotch is similar to caramel in flavor and use, but its formula relies on a combination of ingredients: brown sugar, butter, cream and vanilla. It is creamy, luxurious, complex and elegant. Think butterscotch sauce, butterscotch pudding and cream pie. If I had my say, the triumvirate of ice cream flavors would lose strawberry and instead be vanilla, chocolate and butterscotch.

    for more details
    http://www.blossomflavours.com/

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