March is all about the start of spring, and a fun holiday like St. Patrick's day - here are this month's special flavors at Georgetown Cupcake:
Cherry Blossom: Classic Madagascar bourbon vanilla cupcake baked with fresh cherries and topped with a cherry infused cream cheese frosting and a fondant cherry blossom
Chocolate Mint Crunch Cheesecake: Chocolate Mint Cheesecake baked with mint cookie pieces, topped with mint-infused whipped Callebaut chocolate frosting and mint cookie crumble and fondant mint leaf
St. Patrick's Day Chocolate: Valrhona chocolate cupcake with light green buttercream frosting and a fondant shamrock
St. Patrick's Day Vanilla: Classic Madagascar Bourbon vanilla cupcake with light green buttercream and a fondant shamrock
Be sure to get to a Georgetown Cupcake during March if you're interested in any of these special flavors!