We have another fun month of May cupcake flavors at Georgetown Cupcake in May!
- Lavender Earl Grey Teacake: Classic Madagascar Bourbon vanilla cupcake infused with lavender sugar and Earl Grey tea, topped with an Earl Grey tea-infused buttercream frosting, a sprinkling of lavender sugar, and a pink fondant flower
- Chocolate Peanut Butter Cheesecake: Creamy peanut butter cheesecake cupcake studded with Callebaut chocolate chips and baked with an Oreo crust, dipped in a rich chocolate ganache icing and topped with a peanut butter swirl
- White Chocolate Raspberry: Classic madagascar bourbon vanilla cupcake baked with fresh raspberries and white chocolate chips, topped with a white chocolate buttercream frosting and a fondant flower
- Mother's Day Chocolate: Sunshine vanilla frosting on a valrhona chocolate cupcake topped with a pink MOM heart fondant
- Mother's Day Vanilla: Sunshine vanilla frosting on a classic madagascar bourbon vanilla cupcake topped with a pink MOM heart fondant