Pumpkin and cheesecake? Count me in! This is a new flavor from Georgetown Cupcake, and consists of Pumpkin-infused cheesecake cupcake topped with maple cream cheese frosting and a fondant maple leaf.
This is a fantastically pumpkin-filled dessert, and anyone that likes pumpkin will be a fan of this for sure. The creamy pumpkin cheesecake bottom has a buttery crust on the bottom, and the maple cream cheese frosting is super smooth and delicious as well. I hope they bring this one back next fall!