A big Thank you! to E for the lovely surprise of Kouing Amans from Les Madeleines Cafe in Utah! These are buttery, flaky, with a super crunchy caramelized top. I've seen these before on the Food Network's Best Thing I Ever Ate, so I was super excited to try them! It's not something you should eat every day, but it's an amazing treat for anyone that is a fan of croissants and pastries.
The packaging for these is also super cute - who doesn't enjoy some baked good love?